×

Choose language

en ENGLISH
da Dansk
sv Svenska

Currently we have 16 positions!

  • Company: Løgismose

    Category Manager med stærk faglighed og passion for fødevarer

    Er du ambitiøs, resultatorienteret, og ønsker du at gøre en forskel hos et af Danmarks stærkeste fødevarebrands? Så har du nu muligheden for at drive udvikling og optimering af mejerikategorien hos Løgismose

    READ ON
  • Company: Danish Crown

    Director, Sustainable Innovation & Reporting

    Foodjob Nordic is searching for an experienced Director, Sustainable Innovation & Reporting for Danish Crown Group – a global meat company and among the world's largest within the field.

    READ ON
  • Company: Food & Bio Cluster Denmark

    Communication Manager til Food & Bio Cluster Denmark

    Foodjob Nordic søger en dygtig Communications Manager til Food & Bio Cluster Denmark, Danmarks nye klyngeorganisation inden for fødevarer og bioressourcer, til en spændende stilling ud fra virksomhedens hovedkontor i Agro Food Park ved Aarhus.

    READ ON
  • Company: Carletti A/S

    Selvstændig og kvalitetsbevidst Quality Manager

    Foodjob Nordic søger nu for Carletti A/S bolchefabrik i Vejle en dygtig kvalitetsansvarlig til en spændende stilling med mange selvstændige opgaver.

    READ ON
  • Company: Food & Bio Cluster Denmark

    Head of Communication til Food & Bio Cluster Denmark

    Er du en dygtig formidler, som motiveres af at skabe resultater sammen med andre? Og kan du producere effektivt samtidig med, at du udvikler nye måder at kommunikere på? Kan du kommunikere både dansk og internationalt om fødevare- og bioressourceudvikling, og brænder du for dynamisk og fængende kommunikation på tværs af medieplatforme, så er det dig, vi leder efter.

    READ ON
VIEW ALL

Student Challenge

Would you like to be part of a unique event where innovation is at center?

Do you want to know what it is like to work in the food industry? Are you looking for your next employee?

Our student challenge concept is a unique set up where top talented students work on developing tomorrows’ solutions for the food industry. Each company present a case and a team of dedicated students work to come up with an innovative solution.
We are proud to say that our concept has produced several new products and partnerships as well as secured employment for several students.

Learn more about our concept in the introduction video below.

If you want to know how you can be part of the next student challenge or have an idea for your next food event – please contact our communications and marketing manager Stine Thit Jensen, [email protected], +45 60 56 38 44.