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Currently we have 14 positions!

  • Company: Santa Maria A/S

    Key Account Manager Jylland & Fyn til Santa Maria A/S

    Foodjob Nordic søger en stærk kommerciel fødevareprofil til en stilling som Key Account Manager hos vores kunde Santa Maria A/S. Santa Maria A/S er Nordens største producent af krydderier, grillprodukter, Tex Mex, Thai og India-produkter, og er en del af den finske fødevarekoncern Paulig, som har en stærk position inden for kaffe, etnisk mad og smagstilsætning.

  • Company: Eurogum A/S

    Technical Sales Manager – Food Ingredients

    Foodjob Nordic is searching for an experienced Technical Sales Manager for EUROGUM A/S, part of the family owened company Bang & Bonsomer since Spring 2021. In this position, you are responsible for international customers both directly and via the company’s sales offices or distributors.

  • Company: Eurogum A/S

    Indkøber med fødevareerfaring, overblik og gennemslagskraft

    Foodjob Nordic søger nu en dygtig Indkøber til EUROGUM A/S, der er en højt specialiseret virksomhed inden for fødevareingredienser. EUROGUM blev i foråret overtaget af det finske familieejede firma, Bang & Bonsomer. Den rette kandidat har et godt overblik, stærke menneskelige kompetencer og er en skarp forhandler.

  • Company: Essentia

    Product & Process Innovation Engineer

    Foodjob Nordic søger nu på vegne af Essentia Protein Solutions i Gråsten en fagligt stærk proces- og fødevareprofil med lysten og evnerne til at bidrage til yderligere udvikling af en velfungerende R&D-afdeling.

  • Company: AM NUTRITION

    Technical Sales Manager – Plant-Based Food Ingredients

    Foodjob Nordic is now looking for a Technical Sales Manager to join AM Nutrition (AMN), a market leader in sustainable pea protein, starch and fiber.

FoodTech Challenge & InnovateFood.dk 2018

Do you have what it takes to challenge and change the future within the food industry?

About
FoodTech Challenge is an international three-day innovation competition where teams of five compete against each other working to solve the global challenges of tomorrow. Placed in a unique live setting at Tech City within the FoodTech 2018 fair, each team consisting of 5 carefully selected students with a highly specialized knowledge will compete and develop new business models, ideas and concepts that can be successfully implemented by the participating companies.

In 2018 we teamed up with InnovateFood.dk to create an even stronger concept. You will be able to meet, interact and learn from experts within each case theme. Each expert session will focus on the relevant case and offers new perspectives on the challenge, thus inviting you and the audience to participate in the debate.

This unique platform is created to vitalise business development, brand your business and create both visibility and contacts to key stakeholders in the food industry and beyond.

The 2018 case companies
Arla Foods “How to create a strong community, where Arla farmer owners and consumers are joined together?”

Marel “How can big data benefit food processors to make better decisions that support their business, the consumer needs and ensure a sustainable production for the future?”

KMC “How can KMC produce and deliver unique and high-quality protein products to match customer and consumer trends and needs?”

Barry Callebaut “How can our global supply chain be optimised, and how can we digitalise our value chain to ensure more transparency, sustainability and efficiency?”

Tulip “How can Tulip make pork more appealing to young people, and create new, exciting food concepts and products based on insights regarding food trends and consumer behavior?”

DNA Diagnostics “PCR Diagnostic Kits – The Future of Food Safety Diagnostics”

Chr. Hansen “How can awareness and acceptance of natural ingredient solutions help to fight use of pesticides and food waste be enhanced?”

AAK “Co-creation and the future of food ingredients”

To learn more about FoodTech fair, FoodTech Challenge & InnovateFood.dk go to www.foodtech.dk