International Food Contest – Foodjob Nordic

Currently we have 12 positions

  • Company: SYNLAB Analytics & Services AB

    Teknisk Salgskonsulent til SYNLAB Analytics

    Foodjob Nordic søger en teknisk salgskonsulent med baggrund fra levnedsmiddelindustrien til SYNLAB Analytics

  • Company: Coronet Cake Company A/S

    Sales & Operations Specialist til nøglestilling i fødevareindustrien

    Foodjob Nordic søger nu for Coronet Cake Company A/S en erfaren Sales & Operations Specialist til en spændende stilling for at styrke organisationen og sikre samspil mellem produktion, indkøb, logistik og salg.

  • Company: Coronet Cake Company A/S

    Selvstændig og kvalitetsbevidst Kvalitetschef

    Foodjob Nordic søger nu for Coronet Cake Company A/S en dygtig kvalitetschef til en spændende stilling med mange selvstændige opgaver inden for fødevarekvalitet og hygiejne.

  • Company: Anonymous

    Økonomichef til fødevarevirksomhed

    Foodjob Nordic søger nu for kunde en kompetent Økonomichef til en spændende stilling med mange selvstændige opgaver.

  • Company: AAK Denmark

    Global Business Development Manager for AAK

    Take your career to the next level in a key role in a global business within a world leading company… Foodjob Nordic is looking for an ambitious Global Business Development Manager to support competitive and profitable growth of AAKs Chocolate and Confectionary Fats business. AAK is the leading producer of specialized oils and fats for the food industry. The company has un-matched expertise in the application of vegetable oils and fats in chocolate and confectionery (CCF).

International Food Contest

International Food Contest 2019 took place on 1st-3rd October in MCH Messecenter Herning.

International Food Contest (IFC) is a development of the very traditional “Landsmejeriudstilling” where dairy professionals in more than 100 years have judged each other’s products with the simple purpose to ensure the highest quality of the products as possible. Since then, international dairy products have been added to the list of contestants and within the last couple of years other food categories such as beer, bread, honey, meat, fish, wine and herbs have entered the contest.

The Products
The participating products  are quality assessed from professional criteria and are put together with other equivalent products in the same category for the judgement. This year the contest presents food within eight product categories: Fish, Wine,  Beer, Fruits and Vegetables, Meat and Poultry, Bread and Cakes, Honey and Groceries.

Besides the exhibition of food products, the latest technology of machinery for the food industry is exposed at the fair – a combination head of product recruitment, Alex Madsen, from Foodjob Nordic is very content with: “The exhibitors at the fair get to show their latest products to both visitors and other parts of the food industry – in that way, it is a great opportunity to network”, and continues: ”In Foodjob Nordic we pay a lot of attention to trends in the food industry. Taking part in this type of contest gives us an increased awareness about new products, new trends and new ideas – and of course we can expand our network as well.”

The Jury
The jury consists of experts from the food industry, professional users and other specialists.
All products from the eight food categories are exhibited in the halls at the HI Fair, meaning that the visitors of the fair can taste the contesting products as well.

Winners 2019

Wine & Alcohol

Nordisk Brænderi

Akvavit, ‘Nordisk Aquavit Monastery’ 41,5% vol.

Plantbased products

Naturli Foods A/S

Plantebaseret is, ‘Naturli Liquorice Sweet Bites’

Beer

Svaneke Bryghus A/S

Lys Lager, ‘Magic Dragon Hemp Lager’ 5,0% vol.

Meat & Seafood

Launis A/S

Rejer, ‘Danske Skagen Rejer’

Convenience & Groceries

Meyers Food

Tikka Masala, ‘Meyers Indisk Tikka Masala’

Bread & Cakes

Meyers Food

Croissant, ‘Meyers smørbagte croissant’

Learn more about International Food Contest and how to enter your products here.