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Currently we have 16 positions!

  • Company: Løgismose

    Category Manager med stærk faglighed og passion for fødevarer

    Er du ambitiøs, resultatorienteret, og ønsker du at gøre en forskel hos et af Danmarks stærkeste fødevarebrands? Så har du nu muligheden for at drive udvikling og optimering af mejerikategorien hos Løgismose

  • Company: Danish Crown

    Director, Sustainable Innovation & Reporting

    Foodjob Nordic is searching for an experienced Director, Sustainable Innovation & Reporting for Danish Crown Group – a global meat company and among the world's largest within the field.

  • Company: Food & Bio Cluster Denmark

    Communication Manager til Food & Bio Cluster Denmark

    Foodjob Nordic søger en dygtig Communications Manager til Food & Bio Cluster Denmark, Danmarks nye klyngeorganisation inden for fødevarer og bioressourcer, til en spændende stilling ud fra virksomhedens hovedkontor i Agro Food Park ved Aarhus.

  • Company: Carletti A/S

    Selvstændig og kvalitetsbevidst Quality Manager

    Foodjob Nordic søger nu for Carletti A/S bolchefabrik i Vejle en dygtig kvalitetsansvarlig til en spændende stilling med mange selvstændige opgaver.

  • Company: Food & Bio Cluster Denmark

    Head of Communication til Food & Bio Cluster Denmark

    Er du en dygtig formidler, som motiveres af at skabe resultater sammen med andre? Og kan du producere effektivt samtidig med, at du udvikler nye måder at kommunikere på? Kan du kommunikere både dansk og internationalt om fødevare- og bioressourceudvikling, og brænder du for dynamisk og fængende kommunikation på tværs af medieplatforme, så er det dig, vi leder efter.

Senior Consultant and food enthusiast joins the team at Foodjob Nordic!

We have added a new and talented member to our team – Frank Garbelmann.

Frank comes from a similar position and has spent his career within Human Resources Management from leadership roles to Business partnering.

Frank’s passion and keen interest within recruitment is taking care of the entire process from a to z, to support the search and selection process and to “match make” candidates and companies. Hence, working at the intersection of talented people and systems in the ever-changing business world, is what interests and motivates Frank.

Believing in lifelong learning, Frank has a Master’s degree in International Business Economics at Aalborg University and is at the moment studying to earn a Master’s degree in Organizational Psychology at Roskilde University, expect to finalize in June 2019.

Besides his vast experience from previous companies and assignments, Frank brings to Foodjob Nordic a large network and business acumen.

“I am excited to join the team at Foodjob Nordic. For me this is where my passion for food and beverages meets to work in a team dedicated to serve the industry. I look forward to meeting customers and candidates and to work with the Foodjob Nordic team, learning at the same time.”